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Tuscan Zucchini Pie

Tuscan Zucchini Pie Recipe Type: Main Dish Author: Dani Lind Ingredients 2 medium zucchinis 2 eggs ¼ cup unbleached all-purpose flour ¼ cup milk mixed with ¼ cup water ¼ tsp. finely chopped garlic 3 Tbsp. minced cippolini onion 1 c. chopped collard greens Freshly ground black pepper Freshly ground nutmeg ¼ c. grated Parmesan […]

Organic Arugula Pesto Sauce

A new spin off from traditional basil pesto, this Organic Arugula Pesto Sauce is just as delicious! Especially when made with organic arugula straight from Driftless Organics! Try on favorites like: Pasta Pizza Grilled Veggies Chicken Arugula Pesto Sauce Recipe Type: Sauce Author: Dani Lind Ingredients Your bag of arugula 1/4 cup pine nuts (or […]

Elote (Mexican corn on the cob)

Elote (Mexican corn on the cob) Recipe Type: Side Dish Author: Dani Lind Ingredients 4-6 ears of corn 3 Tbsps mayonnaise 2 Tbsps Parmesan cheese 1/2 tsp chili powder 1/4 tsp cayenne pepper 1/4 tsp cumin lime wedge pinch of salt Instructions Grill the corn for 12 minutes total. Continually move the corn so each […]

Roasted Salsa on the Grill

Roasted Salsa on the Grill Recipe Type: Salsa Author: Dani Lind Ingredients 1 onion, quartered 2 or 3 cloves of garlic, left whole 1 or two jalapeno peppers, left whole 4-5 roma tomatoes, left whole 1/2 a bunch of cilantro, chopped juice of a lime or two salt to taste one ear roasted corn Instructions […]

Ginger Glazed Carrots

Ginger Glazed Carrots Recipe Type: Side Dish Author: Dani Lind Ingredients 1 pound carrots, approximately 7 medium, cut on the bias 1/4 inch thick 2 tablespoons unsalted butter 1 Tbsp. fresh grated ginger 1 cup ginger ale 1/2 teaspoon chili powder 2 cloves garlic, minced 1 tablespoon chopped fresh parsley (optional) salt to taste Instructions […]

Organic Cucumber Salad with Broccoli and Snap Peas

Cucumber

This Organic Cucumber Salad with Broccoli and Snap Peas is just the refreshing meal you’re after on a hot summer day! Comes together quickly and tastes great!   Cucumber Salad with Broccoli and Snap Peas Recipe Type: Salad Author: Dani Lind Prep time: 10 mins Total time: 10 mins [url href=”https://www.driftlessorganics.com/wp-content/uploads/2015/04/Cucumber-300×180.jpg”][img src=”//driftlessorganics.com/wp-content/uploads/2015/04/Cucumber-300×180.jpg” width=”300″ height=”180″ class=”aligncenter […]

Yellow Squash Cookies

Yellow Squash Cookies Recipe Type: Dessert Author: Dani Lind Ingredients 3/4 cup all purpose flour 3 Tbsp. brown sugar 1/2 tsp. baking powder 1/4 tsp. baking soda 3 Tbsp. butter, soft 1 egg, beaten 1 tsp. vanilla 1 cup grated yellow summer squash Instructions Preheat oven to 375 degrees. In a large bowl, combine first […]

Organic Sunflower Oil Vinaigrette

Our Organic Sunflower Oil Vinaigrette is a simple recipe that you can add your favorite herbs and spices to. It’s tasty on pretty much any salad! Sunflower Oil Vinaigrette Recipe Type: Dressing Author: Dani Lind This is just a basic recipe. Feel free to add fresh herbs, chopped red onion, etc. [i]This recipe was created […]

Roasted Red Kale

Roasted Red Kale Recipe Type: Side Dish Author: Sue Meger Ingredients 1 bunch of red kale Sunflower oil or olive oil Salt & pepper to taste Instructions Preheat oven to 425. Wash and dry and roughly chop the kale. Toss with a drizzle of oil and a little bit of salt and pepper. (Not too […]

Refregerator Pickles

Refregerator Pickles Recipe Type: Condiment Author: Dani Lind Ingredients 4 3 – 4 inch long pickling cucumbers ¾ cup water ½ cup white vinegar ½ cup chopped fresh dill weed 2 tablespoons and 2 teaspoons white sugar 3 cloves garlic – or more if you’d like, chopped 1 ½ teaspoons coarse salt 1 teaspoon pickling […]