Farm Fresh Recipes
From the vaults of Driftless organics
For 11 years, Driftless Organics operated a thriving Community Supported Agriculture box share program with over 600 members. During that wonderful time, we came up with hundreds of delicious recipes using all sorts of Driftless Organics vegetables and fruits. Have a look at some of our favorite recipes below!
This Sweet Potato Celeriac Soup will leave you warm and toasty this fall and winter season!
This Sweet Potato, Celeriac and Ginger Soup recipe will leave you feeling toasty warm this fall and winter!
Sweet Potatoes with Roasted Garlic & Melted Leeks from Driftless Organics, growing organic produce in the Wisconsin Driftless since 1993.
Looking for an easy, super flavorful side dish? This Thai Sweet Chili Broccoli is simple to throw together and super delicious.
These Swiss Chard Veggie Wraps make for a fun and healthy dinner. You can use whatever filling and sauces you like or use the ones suggested in the recipe below.
One of the tastiest ways to prepare those cucumbers, Tom's Cucumber Salad is a showstopper! Add more or less jalapeno pepper to taste.
Simple and satisfying! This summery salad is perfect for those hot days. Looking for some more crunch? Try adding chopped peppers!
Tomato Dill Pasta Salad from Driftless Organics, growing organic produce in the Wisconsin Driftless since 1993.
Our Twice Baked Blue Potatoes recipe will add a tasty and colorful touch to your plate!
Our Veggie Fried Rice recipe is super versatile. Don't have any zucchini? Sub out another veggie! No garlic scapes? Use two cloves of garlic instead! .. you get the idea :)
Vietnamese Root Slaw is a bright and vibrant crunchy salad that uses up a lot of those root vegetables.
A real springtime treat! This Warm Potato Salad with Ramps, Bacon and Mustard is the perfect way to welcome spring.
Our Winter Squash Endive and Wild Rice Salad makes a great side on your Thanksgiving table.
